Specific Population Groups

Elevated brain lesion volumes in older adults who use calcium supplements: a cross-sectional clinical observational study

Author(s): Payne ME, Mcquoid DR, Steffens DC, Anderson JJ.

19 May 2016
Br J Nutr 2014 ; in press.

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Lipid intake in children under 3years of age in France. A position paper by the Committee on Nutrition of the French Society of Paediatrics

Author(s): Briend A, Legrand P, Bocquet A, Girardet JP, Bresson JL, Chouraqui JP, Darmaun D, Dupont C, Frelut ML, Goulet O, Hankard R, Rieu D, Simeoni U, Turck D, Vidailhet M, Comite De Nutrition De La Societe Francaise De P.

19 May 2016
Arch Pediatr 2014 ; 21(4) : 424-38.

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Lower protein content in infant formula reduces BMI and obesity risk at school age: follow-up of a randomized trial

Author(s): Weber M, Grote V, Closa-Monasterolo R, Escribano J, Langhendries JP, Dain E, Giovannini M, Verduci E, Gruszfeld D, Socha P, Koletzko B, European Childhood Obesity Trial Study G.

19 May 2016
Am J Clin Nutr 2014 ; 99(5) : 1041-51.

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Yogurt: role in healthy and active aging

Author(s): El-Abbadi NH, Dao MC, Meydani SN.

19 May 2016
Am J Clin Nutr 2014 ; 99(5) : 1263S-1270S.

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Dairy consumption and pre-school, school-age and adolescent obesity in developed countries: a systematic review and meta-analysis

Author(s): Dror DK.

19 May 2016
Obes Rev 2014 ; in press.

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Yogurt consumption and impact on health: focus on children and cardiometabolic risk

Author(s): Marette A, Picard-Deland E.

19 May 2016
Am J Clin Nutr 2014 ; in press.

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Animal source foods have a positive impact on the primary school test scores of Kenyan schoolchildren in a cluster-randomised, controlled feeding intervention trial

Author(s): Hulett JL, Weiss RE, Bwibo NO, Galal OM, Drorbaugh N, Neumann CG.

19 May 2016
Br J Nutr 2014 ; 111(5) : 875-86.

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Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial

Author(s): Zhou SJ, Sullivan T, Gibson RA, Lonnerdal B, Prosser CG, Lowry DJ, Makrides M.

19 May 2016
Br J Nutr 2014 ; in press.

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Animal protein intake at 12 months is associated with growth factors at the age of six

Author(s): Thorisdottir B, Gunnarsdottir I, Palsson GI, Halldorsson TI, Thorsdottir I.

19 May 2016
Acta Paediatr 2014 ; in press.

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Attitudes, Beliefs, and Barriers Related to Milk Consumption in Older, Low-Income Women

Author(s): Mobley AR, Jensen JD, Maulding MK.

19 May 2016
J Nutr Educ Behav 2014 ; in press.

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Health effects of protein intake in healthy elderly populations: a systematic literature review

Author(s): Pedersen AN, Cederholm T.

19 May 2016
Food Nutr Res 2014 ; 58.

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Iron Requirements of Infants And Toddlers: A Position Paper By The ESPGHAN Committee on Nutrition

Author(s): Domellof M, Braegger C, Campoy C, Colomb V, Decsi T, Fewtrell M, Hojsak I, Mihatsch W, Molgaard C, Shamir R, Turck D, van Goudoever J, Espghan Committee on Nutrition.

19 May 2016
J Pediatr Gastroenterol Nutr 2014; 58(1): 119–129.

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Neurodevelopment, nutrition, and growth until 12 mo of age in infants fed a low-energy, low-protein formula supplemented with bovine milk fat globule membranes: a randomized controlled trial

Author(s): Timby N, Domellof E, Hernell O, Lonnerdal B, Domellof M.

19 May 2016
Am J Clin Nutr 2014 ; in press.

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Safety of soya-based infant formulas in children

Author(s): Vandenplas Y, Castrellon PG, Rivas R, Jimenez Gutierrez C, Diaz Garcia L, Estevez Jimenez J, Anzo A, Hegar B, Alarcon P.

19 May 2016
Br J Nutr 2014 ; in press.

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Elementary and Middle School Children's Acceptance of Lower Calorie Flavored Milk as Measured by Milk Shipment and Participation in the National School Lunch Program

Author(s): Yon BA, Johnson RK.

19 May 2016
J Sch Health 2014 ; 84(3) : 205-211.

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Diet, nutrition and schoolchildren: An update

Author(s): Weichselbaum E, Buttriss JL.

19 May 2016
Nutr Bull 2014 ; in press.

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Infant formula and infant nutrition: bioactive proteins of human milk and implications for composition of infant formulas

Author(s): Lonnerdal B.

19 May 2016
Am J Clin Nutr 2014 ; in press.

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Learning to eat: birth to age 2 y

Author(s): Birch LL, Doub AE.

19 May 2016
Am J Clin Nutr 2014 ; in press.

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