Microbiome

Metabolomics investigation to shed light on cheese as a possible piece in the French paradox puzzle

Author(s): Zheng H, Yde CC, Clausen MR, Kristensen M, Lorenzen J, Astrup A, Bertram HC

13 September 2018
J Agric Food Chem. 2015 Mar 18;63(10):2830-9

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Changes of the human gut microbiome induced by a fermented milk product.

Author(s): Veiga P, Pons N, Agrawal A, Oozeer R, Guyonnet D, Brazeilles R, Faurie JM, van Hylckama Vlieg JE, Houghton LA, Whorwell PJ, Ehrlich SD, Kennedy SP.

13 September 2018
Sci Rep. 2014 Sep 11;4:6328.

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Changes in human gut microbiota influenced by probiotic fermented milk ingestion

Author(s): Unno T| Choi JH| Hur HG| Sadowsky MJ| Ahn YT| Huh CS| Kim GB| Cha CJ.

13 September 2018
J Dairy Sci 2015 ; 98(6) : 3568-76

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Human, donkey and cow milk differently affects energy efficiency and inflammatory state by modulating mitochondrial function and gut microbiota

Author(s): Trinchese G, Cavaliere G, Canani RB, Matamoros S, Bergamo P, De Filippo C, Aceto S, Gaita M, Cerino P, Negri R, Greco L, Cani PD, Mollica MP

13 September 2018
J Nutr Biochem 2015 ; (0) :

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Preparation, characterization and in vitro antioxidative potential of synbiotic fermented dairy products

Author(s): Shah C, Mokashe N, Mishra V.

13 September 2018
J Food Sci Technol. 2016 Apr;53(4):1984-92

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Effects of genetic, processing, or product formulation changes on efficacy and safety of probiotics.

Author(s): Sanders ME, Klaenhammer TR, Ouwehand AC, Pot B, Johansen E, Heimbach JT, Marco ML, Tennilä J, Ross RP, Franz C, Pagé N, Pridmore RD, Leyer G, Salminen S, Charbonneau D, Call E, Lenoir-Wijnkoop I.

13 September 2018
Ann N Y Acad Sci. 2014 Feb;1309:1-18.

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Food: a new form of personalised (gut microbiome) medicine for chronic diseases?

Author(s): Pallister T, Spector TD.

13 September 2018
J R Soc Med. 2016 Sep;109(9):331-6

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Improved viability of bifidobacteria in fermented milk by cocultivation with Lactococcus lactis subspecies lactis

Author(s): Odamaki T, Xiao JZ, Yonezawa S, Yaeshima T, Iwatsuki K.

13 September 2018
J Dairy Sci. 2011 Mar;94(3):1112-21

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Milk modulates the microbiota

Author(s): Nicholson JK , Gewirtz AT , Mazmanian SK , Bäckhed F.

13 September 2018
Nat Med 2012 ; 18(8) : 1186-7.

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Health benefits of fermented foods: microbiota and beyond

Author(s): Marco ML, Heeney D, Binda S, Cifelli CJ, Cotter PD, Foligné B, Gänzle M, Kort R, Pasin G, Pihlanto A, Smid EJ, Hutkins R

13 September 2018
Curr Opin Biotechnol. 2016 Dec 17;44:94-102

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Survival of lactic acid and propionibacteria in low- and full-fat Dutch-type cheese during human digestion ex vivo.

Author(s): Mann E, Schmitz-Esser S, Zebeli Q, Wagner M, Ritzmann M, Metzler-Zebeli BU.

13 September 2018
PLoS One. 2014 Jan 23;9(1):e86950.

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Mucosa-associated bacterial microbiome of the gastrointestinal tract of weaned pigs and dynamics linked to dietary calcium-phosphorus.

Author(s): Mann E, Schmitz-Esser S, Zebeli Q, Wagner M, Ritzmann M, Metzler-Zebeli BU.

13 September 2018
PLoS One. 2014 Jan 23;9(1):e86950.

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Role of probiotics and functional foods in health: gut immune stimulation by two probiotic strains and a potential probiotic yoghurt

Author(s): Maldonado Galdeano C, Novotny Nuñez I, Carmuega E, de Moreno de LeBlanc A, Perdigón G.

13 September 2018
Endocr Metab Immune Disord Drug Targets. 2015;15(1):37-45. Review

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From ‘lactose intolerance’ to ‘lactose nutrition’

Author(s): Lukito W, Malik SG, Surono IS, Wahlqvist ML.

13 September 2018
Asia Pac J Clin Nutr. 2015;24 Suppl 1:S1-8

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A mixture of milk and vegetable lipids in infant formula changes gut digestion, mucosal immunity and microbiota composition in neonatal piglets

Author(s): Le Huerou-Luron I, Bouzerzour K, Ferret-Bernard S, Menard O, Normand L, Perrier C, Bourgot C, Jardin J, Bourlieu C, Carton T, Ruyet P, Cuinet I, Bonhomme C, Dupont D.

13 September 2018
Eur J Nutr 2016

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Could the beneficial effects of dietary calcium on obesity and diabetes control be mediated by changes in intestinal microbiota and integrity?

Author(s): Gomes JM, Costa JA, Alfenas RC.

13 September 2018
Br J Nutr. 2015 Dec 14;114(11):1756-65

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Consumption of Camembert cheese stimulates commensal enterococci in healthy human intestinal microbiota

Author(s): Firmesse O , Rabot S , Bermúdez-Humarán LG , Corthier G , Furet JP

13 September 2018
FEMS Microbiol Lett 2007 ; 276(2) : 189-92

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Potential role of the intestinal microbiota in programming health and disease

Author(s): Goulet O.

13 September 2018
Nutr Rev 2015 ; 73(suppl 1) : 32-40

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