Diabetes / Insulin resistance

Dietary Carbohydrates for Diabetics

Author(s): Rivellese AA, Giacco R, Costabile G.

19 May 2016
Curr Atheroscler Rep 2012 ; 14(6):563-9.

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Dietary saturated fat and fibre and risk of cardiovascular disease and all-cause mortality among type 1 diabetic patients: the EURODIAB Prospective Complications Study.

Author(s): Schoenaker DA, Toeller M, Chaturvedi N, Fuller JH, Soedamah-Muthu SS.

19 May 2016
Diabetologia 2012 ; 55(8) : 2132-2141.

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Erythrocyte trans-fatty acids, type 2 diabetes and cardiovascular risk factors in middle-aged and older Chinese individuals.

Author(s): Yu DX, Sun Q, Ye XW, Pan A, Zong G, Zhou YH, Li HX, Hu FB, Lin X.

19 May 2016
Diabetologia 2012 ; 55(11): 2954-62.

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Dairy product intake in relation to glucose regulation indices and risk of type 2 diabetes

Author(s): Struijk EA, Heraclides A, Witte DR, Soedamah-Muthu SS, Geleijnse JM, Toft U, Lau CJ.

19 May 2016
Nutr Metab Cardiovasc Dis 2012 ; in press.

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Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes

Author(s): Mortensen LS, Holmer-Jensen J, Hartvigsen ML, Jensen VK, Astrup A, de Vrese M, Holst JJ, Thomsen C, Hermansen K.

19 May 2016
Eur J Clin Nutr 2012 ; 66(7) : 799-805.

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Consumption of cows' milk is associated with lower risk of type 2 diabetes mellitus. A cross-sectional study

Author(s): Morcillo S, Atencia JA, MartIn F, Ortega A, Bilbao JR, Rubio-MartIn E, Rojo-MartInez G, Esteva I, Valdes S, Olveira G, CastaNo L, Soriguer F.

19 May 2016
Int Dairy J 2012 ; 26(2) : 162-165.

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The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study

Author(s): Sluijs I, Forouhi NG, Beulens JW, van der Schouw YT, Agnoli C, Arriola L, Balkau B, Barricarte A, Boeing H, Bueno-de-Mesquita HB, Clavel-Chapelon F, Crowe FL, de Lauzon-Guillain B, Drogan D, Franks PW, Gavrila D, Gonzalez C, Halkjaer J, Kaaks R, Mos.

19 May 2016
Am J Clin Nutr 2012 ; 96(2) : 382-390.

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Dietary saturated fat and fibre and risk of cardiovascular disease and all-cause mortality among type 1 diabetic patients: the EURODIAB Prospective Complications Study

Author(s): Schoenaker DA, Toeller M, Chaturvedi N, Fuller JH, Soedamah-Muthu SS

19 May 2016
Diabetologia 2012 ; 55(8):2132-2141.

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Consumption of dairy products and associations with incident diabetes, CHD and mortality in the Whitehall II study.

Author(s): Soedamah-Muthu SS, Masset G, Verberne L, Geleijnse JM, Brunner EJ.

19 May 2016
Br J Nutr 2012 ; in press.

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Cross-sectional study of conjugated linoleic acid in adipose tissue and risk of diabetes.

Author(s): Castro-Webb N, Ruiz-Narváez EA, Campos H.

19 May 2016
Am J Clin Nutr 2012 ; 96(1):175-81.

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Low-fat dairy, but not whole-/high-fat dairy, consumption is related with higher serum adiponectin levels in apparently healthy adults.

Author(s): Niu K, Kobayashi Y, Guan L, Monma H, Guo H, Cui Y, Otomo A, Chujo M, Nagatomi R.

19 May 2016
Eur J Nutr 2012 ; in press.

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The association between dairy food intake and the incidence of diabetes in Australia: the Australian Diabetes Obesity and Lifestyle Study (AusDiab).

Author(s): Grantham NM, Magliano DJ, Hodge A, Jowett J, Meikle P, Shaw JE.

19 May 2016
Public Health Nutr 2012 ; in press.

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The insulinogenic effect of whey protein is partially mediated by a direct effect of amino acids and GIP on beta-cells.

Author(s): Salehi A, Gunnerud U, Muhammed SJ, Ostman E, Holst JJ, Björck I, Rorsman P.

19 May 2016
Nutr Metab (Lond) 2012 ; 9(1) : 48.

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Trans fatty acid intake is associated with insulin sensitivity but independently of inflammation.

Author(s): Angelieri CT, Barros CR, Siqueira-Catania A, Ferreira SR.

19 May 2016
Braz J Med Biol Res 2012 ; in press.

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Impact of different protein sources in the glycemic and insulinemic responses.

Author(s): Esteves de Oliveira FC, Pinheiro Volp AC, Alfenas RC.

19 May 2016
Nutr Hosp 2011 ; 26(4) : 669-76

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Saturated Fatty Acid and TLR Signaling Link beta Cell Dysfunction and Islet Inflammation.

Author(s): Eguchi K, Manabe I, Oishi-Tanaka Y, Ohsugi M, Kono N, Ogata F, Yagi N, Ohto U, Kimoto M, Miyake K, Tobe K, Arai H, Kadowaki T, Nagai R.

19 May 2016
Cell Metab 2012 ; 15(4):518-33.

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Dietary calcium intake and risk of type 2 diabetes: possible confounding by magnesium.

Author(s): Dong JY, Qin LQ.

19 May 2016
Eur J Clin Nutr 2012 ; 66(3) : 408-10

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Food consumption and advanced beta cell autoimmunity in young children with HLA-conferred susceptibility to type 1 diabetes: a nested case-control design.

Author(s): Virtanen SM, Nevalainen J, Kronberg-Kippilä C, Ahonen S, Tapanainen H, Uusitalo L, Takkinen HM, Niinistö S, Ovaskainen ML, Kenward MG, Veijola R, Ilonen J, Simell O, Knip M.

19 May 2016
Am J Clin Nutr 2012 ; 95(2) : 471-8

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