Diabetes / Insulin resistance

Effects of diets enriched in trans monounsaturated fatty acids of natural and industrial source on muscle mitochondrial function and insulin sensitivity in rats

Author(s): Tardy AL, Giraudet C, Rousset P, Rigaudière JP, Laillet B, Chalancon S, Salles J, Loreau O, Chardigny JM, Morio B

19 May 2016
J Lipid Res 2008 ; en cours de publication : 38p.

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Effects of monounsaturated vs. saturated fat on postprandial lipemia and adipose tissue lipases in type 2 diabetes

Author(s): Rivellese AA, Giacco R, Annuzzi G, De Natale C, Patti L, Di Marino L, Minerva V, Costabile G, Santangelo C, Masella R, Riccardi G

19 May 2016
Clin Nutr 2008 ; 27(1) : 133-41.

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Environmental risk factors in prediction of childhood prediabetes

Author(s): Skrodeniene E, Marciulionyte D, Padaiga Z, Jasinskiene E, Sadauskaite-Kuehne V, Ludvigsson J

19 May 2016
Medicina (Kaunas) 2008 ; 44(1) : 56-63.

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Relationship between serum concentrations of saturated fatty acids and unsaturated fatty acids and the homeostasis model insulin resistance index in Japanese patients with type 2 diabetes mellitus

Author(s): Kusunoki M, Tsutsumi K, Nakayama M, Kurokawa T, Nakamura T, Ogawa H, Fukuzawa Y, Morishita M, Koide T, Miyata T

19 May 2016
J Med Invest 2007 ; 54(3-4) : 243-7.

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Effect of dairy supplementation on body composition and insulin resistance in mice

Author(s): Johnson MS, Jumbo-Lucioni P, Watts AJ, Allison DB, Nagy TR

19 May 2016
Nutrition 2007 ; 23(11-12) : 836-43.

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Milk product intake: implications for weight control and type 2 diabetes

Author(s): Reimer R

19 May 2016
Can Nurse 2008 ; 104(5) : 20.

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Calcium intake and its relationship with adiposity and insulin resistance in post-pubertal adolescents

Author(s): Dos Santos LC, de Pádua Cintra I, Fisberg M, Martini LA

19 May 2016
J Hum Nutr Diet 2008 ; 21(2) : 109-16.

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Lipid, glycemic, and insulin responses to meals rich in saturated, cis-monounsaturated, and polyunsaturated (n-3 and n-6) fatty acids in subjects with type 2 diabetes

Author(s): Shah M, Adams-Huet B, Brinkley L, Grundy SM, Garg A

19 May 2016
Diabetes Care 2007 ; 30(12) : 2993-8.

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Slow versus fast proteins in the stimulation of beta-cell response and the activation of the entero-insular axis in type 2 diabetes

Author(s): Tessari P, Kiwanuka E, Cristini M, Zaramella M, Enslen M, Zurlo C, Garcia-Rodenas C

19 May 2016
Diabetes Metab Res Rev 2007 ; 23(5) : 378-85.

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Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monounsaturated-fat, low-fat, and control diets

Author(s): Due A, Larsen TM, Hermansen K, Stender S, Holst JJ, Toubro S, Martinussen T, Astrup A

19 May 2016
Am J Clin Nutr 2008 ; 87(4) : 855-62.

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Role of Dietary Proteins and Amino Acids in the Pathogenesis of Insulin Resistance

Author(s): Tremblay F, Lavigne C, Jacques H, Marette A

19 May 2016
Annu Rev Nutr 2007 ; 27 : 293-310.

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