Dairy products, nutrients and components

Effect of varying the concentrations of carbohydrate and milk protein in rehydration solutions ingested after exercise in the heat

Author(s): James LJ , Evans GH , Madin J , Scott D , Stepney M , Harris R , Stone R , Clayton DJ.

19 May 2016
Br J Nutr 2013 ; in press.

Read more

Identification of milk proteins enhancing the antimicrobial activity of lactoferrin and lactoferricin

Author(s): Murata M , Wakabayashi H , Yamauchi K , Abe F.

19 May 2016
J Dairy Sci 2013 ; in press.

Read more

Milk composition and flavor under different feeding systems: A survey of dairy farms

Author(s): Yayota M , Tsukamoto M , Yamada Y , Ohtani S.

19 May 2016
J Dairy Sci 2013 ; in press.

Read more

Quantitative measurement of vitamin K2 (menaquinones) in various fermented dairy products using a reliable high-performance liquid chromatography method

Author(s): Manoury E , Jourdon K , Boyaval P , Fourcassie P.

19 May 2016
J Dairy Sci 2013 ; 96(3) : 1335-46.

Read more

The clinical efficacy of a bovine lactoferrin/whey protein Ig-rich fraction (Lf/IgF) for the common cold: A double blind randomized study

Author(s): Vitetta L , Coulson S , Beck SL , Gramotnev H , Du S , Lewis S.

19 May 2016
Complement Ther Med 2013 ; 21(3) : 164-171.

Read more

Positive muscle protein net balance and differential regulation of atrogene expression after resistance exercise and milk protein supplementation

Author(s): Reitelseder S , Agergaard J , Doessing S , Helmark IC , Schjerling P , van Hall G , Kjaer M , Holm L.

19 May 2016
Eur J Nutr 2013 ; in press.

Read more

Transcriptional response of HT-29 intestinal epithelial cells to human and bovine milk oligosaccharides

Author(s): Lane JA, O'callaghan J, Carrington SD,| Hickey RM.

19 May 2016
Br J Nutr 2013 ; in press.

Read more

Calcium intake in health maintenance – a systematic review

Author(s): Uusi-Rasi K , Kärkkäinen MUM , Lamberg-Allardt CJE.

19 May 2016
Food Nutr Res 2013 ; 57 : 21082.

Read more

Cheese. What is its contribution to the sodium intake of Brazilians?

Author(s): Felicio TL , Esmerino EA , Cruz AG , Nogueira LC , Raices RS , Deliza R , Bolini HM , Pollonio MA.

19 May 2016
Appetite 2013 ; 66 : 84-8.

Read more

Breakfast high in whey protein or carbohydrates improves coping with workload in healthy subjects

Author(s): Sihvola N , Korpela R , Henelius A , Holm A , Huotilainen M , Muller K , Poussa T , Pettersson K , Turpeinen A , Peuhkuri K.

19 May 2016
Br J Nutr 2013 ; in press.

Read more

Sequential release of milk protein-derived bioactive peptides in the jejunum in healthy humans

Author(s): Boutrou R , Gaudichon C , Dupont D , Jardin J , Airinei G , Marsset-Baglieri A , Benamouzig R , Tome D , Leonil J.

19 May 2016
Am J Clin Nutr 2013 ; in press.

Read more

Increasing the protein to carbohydrate ratio in yogurts consumed as a snack reduces post-consumption glycemia independent of insulin

Author(s): El Khoury D, Brown P, Smith G, Berengut S, Panahi S, Kubant R, Harvey Anderson G.

19 May 2016
Clin Nutr 2013 ; in press.

Read more

Lactoferrin: Antimicrobial activity and therapeutic potential

Author(s): Embleton ND| Berrington JE, McGuire W, Stewart CJ, Cummings SP.

19 May 2016
Semin Fetal Neonatal Med 2013 ; in press.

Read more

Identification of biomarkers for intake of protein from meat, dairy products and grains: a controlled dietary intervention study

Author(s): Altorf-Van Der Kuil W , Brink EJ , Boetje M , Siebelink E , Bijlsma S, Engberink MF, Veer PV, Tome D, Bakker SJ, Van Baak MA, Geleijnse JM.

19 May 2016
Br J Nutr 2013 ; in press.

Read more

The association between dairy product consumption and cognitive function in the National Health and Nutrition Examination Survey

Author(s): Park KM, Fulgoni VL.

19 May 2016
Br J Nutr 2013 ; 109(6) : 1135-42.

Read more

The effects of native whey and alpha-lactalbumin on the social and individual behaviour of C57BL/6J mice

Author(s): Vekovischeva OY , Peuhkuri K , Backstrom P , Sihvola N , Pilvi T , Korpela R.

19 May 2016
Br J Nutr 2013 ; in press.

Read more

Impact of dairy products on biomarkers of inflammation: a systematic review of randomized controlled nutritional intervention studies in overweight and obese adults

Author(s): Labonté M-È , Couture P , Richard C , Desroches S , Lamarche B

19 May 2016
Am J Clin Nutr 2013 ; 97(4) : 706-17.

Read more

Meeting and exceeding dairy recommendations: effects of dairy consumption on nutrient intakes and risk of chronic disease

Author(s): Rice BH , Quann EE , Miller GD.

19 May 2016
Nutr Rev 2013 ; 71(4): 209-23.

Read more
1 7 8 9 10 11 12 13 14 15 16 17 18 19 36