Cardiovascular health / Hypertension / Metabolic syndrome

Increased Dairy Consumption Differentially Improves Metabolic Syndrome Markers in Male and Female Adults

Author(s): Dugan CE, Barona J, Fernandez ML.

19 May 2016
Metab Syndr Relat Disord 2013 ; in press.

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Intake of milk, but not total dairy, yogurt, or cheese, is negatively associated with the clustering of cardiometabolic risk factors in adolescents

Author(s): Abreu S, Moreira P, Moreira C, Mota J, Moreira-Silva Il, Santos PC, Santos R.

19 May 2016
Nutr Res 2013 ; in press.

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Dietary patterns and cardiovascular disease

Author(s): Williams CM, Lovegrove JA,Griffin BA

19 May 2016
Proc Nutr Soc 2013 ; 72(4) : 407-11.

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Dietary patterns in stroke patients in Northwest India

Author(s): Mangat A , Grewal D , Kaur P , Jyotsna R , Singh R , Pandian JD.

19 May 2016
Nutr Neurosci 2013 ; 16(6) : 288-92.

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Effects of low-fat dairy intake on blood pressure, endothelial function, and lipoprotein lipids in subjects with prehypertension or stage 1 hypertension

Author(s): Maki KC , Rains TM , Schild AL , Dicklin MR , Park KM , Lawless AL , Kelley KM.

19 May 2016
Vasc Health Risk Manag 2013 ; 9 : 369-79.

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The Effects of 3 Years of Calcium Supplementation on Common Carotid Artery Intimal Medial Thickness and Carotid Atherosclerosis in Older Women: An Ancillary Study of the CAIFOS Randomized Controlled Trial

Author(s): Lewis JR , Zhu K , Thompson PL , Prince RL.

19 May 2016
J Bone Miner Res 2013 ; in press.

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The impact of milk proteins and peptides on blood pressure and vascular function: a review of evidence from human intervention studies

Author(s): Fekete AA , Givens DI , Lovegrove JA.

19 May 2016
Nutr Res Rev 2013 ; in press.

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Effects of calcium intake on the cardiovascular system in postmenopausal women

Author(s): Challoumas D , Cobbold C , Dimitrakakis G.

19 May 2016
Atherosclerosis 2013 ; 231(1) : 1-7.

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Hypocaloric diet supplemented with probiotic cheese improves body mass index and blood pressure indices of obese hypertensive patients – a randomized double-blind placebo-controlled pilot study

Author(s): Sharafedtinov KK , Plotnikova OA , Alexeeva RI , Sentsova TB , Songisepp E , Stsepetova J , Smidt I , Mikelsaar M.

19 May 2016
Nutr J 2013 ; 12(1) : 138.

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Low-fat and high-fat dairy products are differently related to blood lipids and cardiovascular risk score.

Author(s): Kai SH , Bongard V , Simon C , Ruidavets JB , Arveiler D , Dallongeville J , Wagner A , Amouyel P , Ferrieres J.

19 May 2016
Eur J Prev Cardiol 2013 ; in press.

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Milk fat decreases inflammation biomarkers and ameliorates oxidative status in hypercholesterolemic rats

Author(s): Lamri-Senhadji M.

19 May 2016
Nutr Food Sci 2013 ; 43(5) : 475-82.

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Risk of High Dietary Calcium for Arterial Calcification in Older Adults

Author(s): Anderson JJ , Klemmer PJ.

19 May 2016
Nutrients 2013 ; 5(10) : 3964-74.

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Saturated fat is not the major issue

Author(s): Malhotra A.

19 May 2016
BMJ 2013 ; 347 : f6340.

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Association of dietary patterns with insulin resistance and clinically silent carotid atherosclerosis in apparently healthy people

Author(s): Buscemi S , Nicolucci A , Mattina A , Rosafio G , Massenti FM , Lucisano G , Galvano F , Amodio E , Pellegrini F , Barile AM , Maniaci V , Grosso G , Verga S , Sprini D , Rini GB.

19 May 2016
Eur J Clin Nutr 2013 ; in press.

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Systematic review of saturated fatty acids on inflammation and circulating levels of adipokines

Author(s): Santos S , Oliveira A , Lopes C.

19 May 2016
Nutr Res 2013 ; 33(9) : 687-95.

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Effects of calcium intake on the cardiovascular system in postmenopausal women

Author(s): Challoumas D , Cobbold C , Dimitrakakis G.

19 May 2016
Atherosclerosis 2013 ; 231(1): 1–7.

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Flawed evidence should not derail sound policy: the case remains strong for population-wide sodium reduction

Author(s): Appel LJ , Whelton PK.

19 May 2016
Am J Hypertens 2013 ; 26(10) : 1183-6.

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Getting the message right: reducing sodium intake saves lives

Author(s): Clapp JE , Curtis CJ , Kansagra SM , Farley TA.

19 May 2016
Am J Hypertens 2013 ; 26(10) : 1181-2.

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