17 February 2021

Nutrition, health, and technology: Expert insights on cheese at IDF Symposium

The International Dairy Federation (IDF) has announced further details on the programme for the IDF International Cheese Science and Technology Symposium, which takes place 7-11 June 2021....

18 November 2020

IDF publishes update on dairy terms guidance

The International Dairy Federation (IDF) has today (18 November 2020) published an update to its Bulletin on the Codex General Standard for the Use of Dairy Terms, also known as the GSUDT, providing t...

02 November 2020

New President for International Dairy Federation

Piercristiano Brazzale (pictured), has today (2 November) been elected President of the International Dairy Federation (IDF). Mr Brazzale takes over from Dr Judith Bryans, Chief Executive of Dairy UK,...

26 February 2021

IDF and ICAR webinar host an interactive virtual evet on animal welfare

  On the 24 February 2021, IDF, in cooperation with the International Committee for Animal Recording (ICAR), hosted a virtual event looking at frameworks for animal welfare assessments. The we...

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25 February 2021

IDF looks back at its first ever Dairy Science and Technology week!

On the 28th of February to the 3rd of March 2005, the first ever IDF Dairy Science and Technology week was launched in Cambridge, UK. The subject “Innovation through Innovation” was a chance for s...

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25 February 2021

Lookback to the IDF Centenary – 1903 to 2003

IDF has a long and distinguished history of serving the global dairy sector. The original aims of the Federation are much as they are today:  to represent the dairy sector at the international leve...

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Email: communications@fil-idf.org
Tel: +32 2 325 67 40