The Role of Ruminants in Sustainable Diets, 21 June, Brussels

21 June 2019
Brussels, Belgium

During this scientific outreach, high-level international speakers reported on the latest science to correctly assess the nutritional and environmental implications of ruminant livestock. This event attracted an international audience of over 200 participants both from the dairy sector or from other organizations based in Brussels.

Here the videos of the talks!

For bios of the speakers go to our event website.

For further information, please contact